wine shop specializing in small production estate bottled wine & spirits
๐๐ปsmell ๐taste ๐ฝ pair ๐ repeat
Background Photo by James Pyun
Ridge Vineyards - Lytton Spring, Healdsburg, CA, March 2018
Buy where the
farmers buy.
Paulette Satur: Satur Farms, Cutchogue
Buy where the
winemakers buy.
Soraya Pisacano & Richard Pisacano: Roanoke Vineyards, Mattituck
Jacques Herviou: Chateau Maris, La Liviniere, France
Buy where the cheesemakers buy too.
Mark Cassin: The Big Cheese NY
Buy where the
butchers buy too.
Frank Girgenti: The Butcher at Wading River Market
#oldestvinemourvedre #hewitson #oldgarden better than wine, so smooooooth full of life and texture
Carneros Chardonnay with son-caught porgys!
So good it's scary...
WINES
Reds
Cold-weather Reds = bold reds for roasted meats, like Chilean Carignan. And for a softer side, Italian Negroamaro.
Whites
Like the crisp air outside, go for brighter whites like Alsacian Pinot Blanc and Italian whites like Verdeca.
Rosé
Stay tuned for when 2022s hitting the shelves.
Featured Red Wines
Maiana, Negroamaro Rosso $15.99
Carignan, Valle del Maule, Chile $20.99
Private Selection, Tinto, Portugal $15.99
Featured White Wines
Chardonnay, Russian River Valley, California $19.99
Pinot Blanc, Alsace, France $15.99
Petraluce, Verdeca, Salento, Italy $16.99
Featured Rosé Wines
Rosa Bella, Italy $17.99
Pinot Noir Rose, Chile $15.99
Chef's 6
"Chef's 6" is our type of wine club. Local Chefs will pick their favourite wine. Each month we will have a different restaurant's pick.
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For our first Fish Monger 6, we welcome Thomas Infantolino of Blue Water Fish at 2 Sound Avenue, Wading River, NY 11792
The complete set is on sale this month for $103.36.
Upcoming Chef's 6
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Stay tuned!
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